This Hotpoint Class 6 oven combines cutting-edge technology with sleek design to elevate your cooking experience. Featuring a black finish and intuitive touchscreen, it offers 8 cooking functions for flawless meals every time. ActiveMultiFlow technology ensures even heat distribution across the 73L cavity, allowing you to cook on 4 levels simultaneously without flavour transfer. Save up to 50% in cooking time and 45% in energy*—ideal for family meals and gatherings. The integrated Air Fry function lets you enjoy crispy favourites with up to 50% less fat**, and the dishwasher-safe tray ensures easy cleanup. The Pizza function reaches 310°C for restaurant-style results in just 10 minutes***. Gentle Steam technology locks in moisture and nutrients. Simply add water to the recess and choose from 3 steam settings to perfect bread, fish, and meats. MyMenu automatically selects the optimal settings for 60 recipes, making meal prep effortless. The soft-closing door adds a luxurious touch. Cleaning is easy with Catalytic Clean, a self-cleaning system that burns off grease and fat splatters while you cook, leaving residue easy to wipe away. With an A+ energy rating, enjoy all these advanced features without worrying about your electricity bill. *Comparing cooking roasted potatoes, lasagna, tart and chicken pieces on 4 levels simultaneously vs cooking the same dishes in 4 separate runs (internal report). **Based on a standard 12” pizza, excluding preheat time. ***Based on external Certified Laboratory test results. Comparison between frozen french fries cooked with Air Fry function without oil addition vs deep oil frying methods (Deep Fryer SDA or cooktop Pan Frying). Different results obtained with Air Fry feature depending on the kind of food and oil addition.