Steam for tender and crispy results

The 6000 SenseCook® Oven with SteamCrisp® precisely cooks for perfect results. Combining steam and traditional heat, meat is more succulent and fish dishes are up to 20% more tender vs. a non-steam oven.

Experience amazing tenderness with SteamCrisp® Oven – enjoy succulent meat and elevate your fish dishes with up to 20% greater tenderness.

Based on external test comparing tenderness of chicken (up to 4% more) and salmon (up to 20% more) cooked with and without combining steam and hot air.

SteamCrisp® – keeps dishes crispy outside and juicy inside

The SteamCrisp® multifunction oven combines heat and steam to bake, roast and reheat. This combination keeps dishes crispy on the outside and juicy on the inside – meat is jucier and fish is up to 20% more tender vs a non-steam oven.

Based on external test comparing tenderness of chicken (up to 4% more) and salmon (up to 20% more) cooked with and without combining steam and hot air.

Food Sensor – for precise temperature control

The Food Sensor allows you to precisely monitor your cooking for perfect results regardless of the recipe. The oven will let you know when your food has reached the right temperature.

EXPlore. Easy access to your oven's functions

EXPlore allows you to effortlessly control the settings of your oven to know what’s happening with your cooking. With the LED display and WiFi connectivity, you can easily see the time, temperature and progress of your dish.

Pyrolytic Cleaning. The self-cleaning function

Using high temperature, the Pyrolytic Cleaning function turns grease and food residue into ash – so you can easily wipe it off with a damp cloth.

Get connected. And change the way you cook

Connectivity lets you control your oven from anywhere with our app. Get tips and improve cooking techniques with app-controlled functions at your fingertips.